Haig Blanded Scotch Whisky 'Gold Label' release from the 1950's 40% alc by vol 700ml NV

€295.00*

Contents: 0.75 Liter (€393.33* / 1 Liter)

Prices incl. VAT §25a UStG. plus shipping costs

1 Available immediately

Product number: JHW-26157

Füllniveau into neck. Etikett und Kapsel beschädigt.

Product information

Tasting note: Haig Blended Scotch Whisky 'Gold Label' (1950s)

Historical context:
The Haig Gold Label from the 1950s is a testimony to the history of Scotch whisky. In the post-war period, older stocks and traditional distilling methods (e.g. coal firing) were often used, which gave the blend a characteristic depth. Bottlings of the time were often unfiltered and may have contained higher proportions of single malts than today's versions. The bottle design of the era - with a classic label and cork stopper - emphasises the nostalgic charm.

Colour:
Deep amber with copper reflections, enriched by decades of maturation and possible sherry cask influences.

Nose:
A harmonious start with dried apricots, honeycomb and vanilla, accompanied by subtle oak spice. Slight hints of marzipan and old leather mingle with a delicate smoky note (not peat, but rather roasted barley). Floral tones (hay flowers) and a hint of citrus freshness bloom in the background.

Palate:
Silky and structured. Sweet caramel and toffee notes dominate, complemented by prunes, sultanas and a pinch of nutmeg. The cereal component adds lightness, while malt adds spice (cinnamon, cloves) and a slightly grassy texture. The oak is present, but never overpowering - a sign of well-balanced barrel selection.

Finish:
Medium-long and warm, with a hint of bitter orange and dark chocolate. The sweetness slowly gives way to a dry, woody elegance. A final flare of liquorice and roasted almonds lingers on the palate.

Specialities:

Style: Classic blend with an accentuated malt dominance, typical of the mid-century era.
Alcohol content: Presumably around 40%, but with a richness that surpasses modern bottlings.
Storage:Well-kept bottles show minimal oxidation notes (slightly nutty/metallic), but this does not detract from the complexity.

Conclusion:
The Haig Gold Label of the 1950s epitomises the elegance of old blends - less spicy than today's versions, but with ripe fruit and subtle spice. A collector's item that will not only delight whisky enthusiasts, but also historians.

Note: Tasting results may vary depending on storage conditions. This note is based on well-preserved examples.

🎩 A sip of nostalgia, captured in a bottle. 🥃

	Alkohol:	40
	Erzeuger:	Haig
	Farbe:	golden
	Füllmenge:	750 ml
	Geschmack:	Whisky
	Jahrgang:	NV
	Land:	Schottland
	Produktart:	Spirituosen
	Rebsorte:	Getreide, Wasser, Hefe, Holz
	Region:	Highlands
	Weinart:	Whisky