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Angelo Gaja – Barbaresco ‘Sori Tildin’ 1986

1. Introduction

Alongside the Sori San Lorenzo and the Costa Russi,the Barbaresco ‘Sori Tildin’ is one of Angelo Gaja’s three legendary single-vineyard Barbarescos . The name ‘Sorì Tildin’ pays homage to Clotilde Rey – Angelo Gaja’s grandmother, whose nickname was ‘Tildin’. The first bottling of this prestigious cuvée took place in 1970.

The 1986 vintage was produced at a time when Angelo Gaja had already revolutionised Piedmontese viticulture: he was one of the first to introduce ageing in small barriques, planted international grape varieties and marketed his wines as single-vineyard wines – concepts that made him Italy’s most internationally renowned winemaker.


2. Vineyard & Terroir

CharacteristicDetails
LocationSorì Tildin, municipality of Barbaresco (Piedmont)
Grape variety100% Nebbiolo
OwnerThe Gaja family (since 1970)
CharacteristicsOne of Gaja’s three most famous single-vineyard sites

In the Piedmontese dialect, the name ‘Sorì’ means ‘sun-exposed hill’ – a reference to the privileged south-facing aspect, which provides the grapes with optimal ripening conditions.


3. The 1986 vintage

The 1986 vintage in Piedmont is generally regarded as solid to good. The 1986 Sori Tildin received an outstanding 93/100 points from Wine Spectator – a rating that distinguishes it as one of the best wines of the vintage.

The wine is now classifiedas Barbaresco DOCG. From the 1996 vintage onwards, Gaja decided to market its single-vineyard wines specifically as Langhe DOC – however, this decision does not yet apply to the 1986 vintage.


4. Winemaking & Ageing

The vinification followed Gaja’s modern approach, inspired by Burgundian models:

StepDetails
Fermentationtemperature-controlled in stainless steel tanks
Barrique ageingapprox. 12 months in French oak barriques
Post-maturationa further 12 months in large Slavonian oak casks
Alcohol content13.5% – 15%

5. Tasting notes

Opinions on the 1986 Sori Tildin vary widely – a characteristic feature of wines of this age, which underlines the great importance of the wine’s ageing history.

Review by Wine Spectator (1990)

“Very rich, smooth and opulent, with generous raspberry and cherry aromas and flavours that carry through the long finish. Very fine tannins and firm acidity are neatly integrated into a silky, polished wine that is already verging on drinkability.”

Community tasting notes (CellarTracker)

TasterRating
2009“Dark ruby colour. Aromas of truffle, leather, aniseed, prune, balsamic vinegar, undergrowth, black liquorice, tar and roses. Medium-full-bodied with excellent texture and balance. The flavours from the nose carry right through to the long, ~40–45-second finish. Really lovely!”
2009“A beautiful nose of cherries, and the palate is similar. You can almost taste the cherries, along with subtle hints of vanilla and tobacco on the palate. So pure and refined. Still young with plenty of acidity, but an impressive wine. Long finish.”
2021“Offering aromas of fennel seed, dried red fruits, espresso roast and herbs, the 1986 Sorì Tildìn is medium to full-bodied, lean and austere, with a fading core of fruit and notable tannic asperity.”

Conclusion of the tastings: When well-aged, the wine displays a complex, elegant profile with aromas of cherry, truffle, leather, roses and tobacco. However, in bottles that have not been stored optimally, distinct signs of ageing such as diminishing fruit and harsh tannins may become apparent.


6. Market & Collectors’ Value

The 1986 Sori Tildin is a sought-after collector’s wine. Prices vary greatly depending on condition, provenance and bottle size:

SourcePrice / Estimate
Jahrhundertweine.de€633.33 (0.75 l)
Jahrhundertweine.de (9-litre case)€3,290 (12 bottles)
Vinoland€480.00
Bonhams (2011 auction)£460 (for 4 bottles, including buyer’s premium)
Baghera Wines (2024 auction)Estimate CHF 160 – 320
Bidforwine (auction)£140 per bottle
Spectrum Wine (2024 auction)Estimate $500
Sylvie’s (2016 auction)Estimate: €680 – €1,000

Condition: Well-preserved bottles are ‘into neck’. Auctions often mention minor label imperfections (stains, scuffing) – which is to be expected with a wine that is almost 40 years old.


7. Conclusion

The 1986 Angelo Gaja Barbaresco ‘Sori Tildin’ is a wine with two sides: Hailed by Wine Spectator with 93 points as “rich, velvety and opulent”, in community tastings it comes across, depending on the bottle, either as “truly lovely” with notes of truffle, leather and roses or as “lean and tart” with fading fruit.

This discrepancy underlines the crucial importance of a wine’s ageing history for wines that are nearly 40 years old. For collectors and connoisseurs of top-quality Piedmontese wines, the 1986 Sori Tildin remains a fascinating piece of wine-growing history – a testament to Gaja’s revolutionary approach, which brought Nebbiolo to world fame.

Anyone lucky enough to acquire a superbly stored bottle will experience a mature Barbaresco of great elegance and complexity – provided they are prepared to approach the Nebbiolo’sdistinctive tannins with patience.

Alcohol Alcohol: 15
Colour Colour: red
Country Country: Italy
Filling quantity Filling quantity: 750 ml
Flavour Flavour: dry
Grape variety Grape variety: Nebbiolo
Product type Product type: Wine
Region Region: Piedmont
Type of wine Type of wine: Red wine
Vintage Vintage: 1986
Producer Producer: Angelo Gaja

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Allergens: Sulphites

Bottler: Producer